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Selected and preserved in conditions suitable for cultivation in all regions of our country
Selected and preserved in conditions suitable for cultivation in all regions of our country
MANY WAYS TO PREPARE AND EAT
Can be eaten raw immediately, should be washed to ensure cleanliness. I know a lot of cooking such as sautéing, cooking, boiling, grilling, steaming,...
MANY WAYS TO PREPARE AND EAT
Cabbage is a rich food source of nutrients such as vitamins C, E, K, folate, magnesium, manganese and several carotenoids.